Castillo De Jijona Turron Catalan Cream 200gr

Is a 200g block of traditional Spanish soft nougat with a soft, creamy texture and a flavor profile inspired by Catalan cream, featuring a base of toasted almonds and the sweet, subtle notes of vanilla and citrus from the Catalan cream. It is a gluten-free product made from high-quality toasted almonds, sugar, honey, and egg white.