Maseca Corn Flour for Antojitos is a high-quality, finely ground corn flour made from 100% natural corn. It’s perfect for preparing authentic Mexican antojitos (snacks), such as tortillas, sopes, gorditas, and tamales. Known for its smooth texture and easy-to-use consistency, Maseca helps create soft, flavorful, and pliable dough, giving your antojitos the perfect traditional taste and texture. Ideal for homemade meals and versatile for various Mexican dishes!
Maseca Antojitos Corn Flour 1Kg
د.إ23.00
Availability: 10 in stock
| Weight | 1 kg |
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